Slice it your way
Once upon a time, there was a young girl named Sheila who loved baking. One day, she decided to make her favorite dessert – mint slices. She gathered all the ingredients and started baking.
As she mixed the butter, sugar, and flour, she added some cocoa powder to the mixture to make the base. Once the base was ready, she added a layer of mint-flavored cream on top. She then melted some chocolate and poured it over the cream layer.
After the chocolate had hardened, Sheila sliced the dessert into small squares and took a bite. The cool, refreshing taste of the mint combined with the rich chocolate was heavenly. She was so proud of her creation that she decided to share it with her friends.
When her friends tasted the mint slices, they couldn’t stop raving about how delicious they were. Sheila was overjoyed and decided to make them every time they had a get-together.
From that day on, mint slices became a staple dessert for Sheila and her friends. Whenever they needed a sweet treat, they would always turn to these delicious, minty delights.

Janet Farrington

Janet Farrington

Beef Pie

Pie
$6.75
In stock
1
Product Details

Undoubtedly the best meat pie in America!

An Australian meat pie is made from a pastry shell filled with minced meat, gravy, and spices. It is typically served hot and eaten with tomato sauce (ketchup) or a meat pie sauce. It is often enjoyed at sporting events, on road trips, or as a quick and easy meal.

This high end beef pie has been baked in a traditional Aussie iconic sauce. It’s truly a delectable treat. Simply put it’s the taste of Australian.

All orders include free delivery to a meeting spot in your state. We can drop off at your home/ business for a fee.

Orders of 32 or more can save $$ and include free postage right to your place of choice in Indiana, Michigan, and Ohio.

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